Five Five Five Korean Diner

Best Known For

Beef bibimbap, topped with carrots, bean sprouts, zucchini and salad, with a sunny-side-up fried egg, chilli sauce, sesame oil and white rice.

Inspired by the trendy, hip and exciting neighbourhoods of Korea where hidden gems await, Five Five Five Korean Diner on Field Street in the heart of Adelaide’s CBD is where modern dishes and soju cocktails await. Nestled in the heart of Chinatown, this moody restaurant blends bright orange chairs with steel tables, vibrant neon lighting and an eclectic mix of artwork to set the scene for memorable meals. Jump right in with fried mushroom dumplings and soy chilli sauce to start, or crunchy Korean fried chicken with pickled radish and rice cakes; slow-cooked braised kimchi pork stew tempts for the main, with a side of steamed rice. Perhaps tteokbokki entices adventurous appetites – spicy Korean rice cakes, stir-fried with vegetables, fish cake and boiled egg.