Native Harvest

Best Known For

Native Australian chilli scramble with house-made bush tomato chilli oil on toasted sourdough. Topped with Australian feta, shaved parmesan.

Discover a unique, memorable dining experience combining familiar dishes with Australian native flavours at Native Harvest on Masthead Way in Hope Island. This fusion café and bar nestles within Sanctuary Cove and exudes a bright, breezy vibe with indoor and alfresco dining options; soaking up marina views and people-watching are on the menu every day along with breakfast and lunch favourites given a native twist. Start your day with eggs Benedict on sourdough with smoked bacon, baby spinach, wild basil and macadamia Hollandaise; or wrap your hands around a beef burger with pepperberry, native thyme, caramelised onion and bush tomato relish on a toasted milk bun. Seafood lovers opt for tangy prawn tartare with fresh greens, native citrus dressing and hand-smoked oakwood salt flakes.