Ngon

Best Known For

Heo Quay: twice-cooked pan-seared pork belly, housemade sweet and sour chilli sauce and mixed salad.

Vietnamese fare cooked with heart is what awaits discerning Brisbane foodies at Ngon on Given Terrace. Overlooking stunning vistas of Paddington’s hills, this dining destination sits in the middle of the entertainment precinct, making it the ideal location to catch up with family and friends over a memorable meal. Delivering a fresh and authentic interpretation of Vietnamese cuisine, continuing a strong Nguyen family reputation for delicious dishes, expect to sample recipes handed down through generations. Start your journey with sweet corn ribs, spiced salt and aromatic oil, or chicken rice paper rolls, with herbs, salad and peanut hoisin sauce; moving on to tempting larger plates of roast duck yellow curry, root vegetables, lychee and sides of steamed jasmine rice and seasonal greens.