Niagara Cafe

Best Known For

Toasted Reuben sandwich with corned silverside, sauerkraut, horseradish cream, cheese and pickle.

Discover Gundagai’s locally-loved art deco-styled Greek diner, Niagara Café on Sheridan Street for brunch fare with flair. This more than a century old café has been restored to its former glory with booth tables, a long-curved counter and cabinets overflowing with takeaway treats. Early risers start the day the right way with eggs Benny smothered in creamy Hollandaise, sitting atop of smoked salmon on an English muffin. Join the lively buzz of lunch conversation over dishes such as Panko-crumbed squid rings, chips and salad, or wrap your hands around a smoky steak sandwich with caramelised onion, beetroot, lettuce and tomato, served with chips and salad. Vegetarians opt for the beetroot and quinoa burger with pickled red cabbage, tomato and cheese, enjoyed with a Genovese coffee.