AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Poached lobster, sopa de choclo and furikake.

About Nikkita

Discover vibrant South American bar and restaurant, Nikkita on N Steyne in Manly, for a fusion of Latin and Japanese influences. A lively beachfront vibe awaits with cosy spaces, including a charming backyard, making this the perfect spot to enjoy creative cocktails and cuisine near stunning Manly Beach. Take a seat at the bar to sip a cheeky Cony’s Margarita or Pretty Woman gin cocktail as you peruse a menu created by Chefs Masahiko Yomoda and David Mckin, boasting dishes such as the signature ceviche rojo with snapper, aji panca and citrus dressing. Perhaps beef tartare picante entices with herbs and a puffed rice cracker, before mains of Angus beef rump cap with roast bone marrow and yuzu kosho jus; or delve into crispy skin spatchcock with aji Amarillo salsa and blackened onion pickle.

Nikkita Menus/Downloads

Location & Map

Shop 2/43-45 N Steyne, Manly 2095 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 70   Chef: Masahiko Yomoda  

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Opening Hours

Mon  Closed
Tue  Closed
Wed  5:00 PM - 10:00 AM
Thu  5:00 PM - 10:00 AM
Fri  12:00 PM - 11:00 AM
Sat  12:00 PM - 11:00 AM
Sun  12:00 PM - 11:00 AM

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