Opa Bar & Mezze

Best Known For

Authentic Greek cuisine, including succulent lamb shoulder, lemon patatas and traditional Loukoumades (honey puffs).

Santorini vibes set on the Brisbane River await at Opa Bar & Mezze on Eagle Street in the heart of the CBD. Shouted with passion at Greek celebrations, ‘Opa’ is an expression usually accompanied by plate smashing; enjoy celebrating at Opa whether a special occasion or just the end of the day – just go easy on the crockery! This is riverfront Greek dining at its best with a breezy terrace to sip a cocktail and check out the Story Bridge, while indoors, a light and bright vibe of whitewashed walls, trailing greenery and cosy circular booth seating set the tone for a meal to remember. Start with mezze plates like flash-fried calamari, lemon and aioli, or grilled lamb ribs, oregano and lemon; before live lobster from the tank, served with spaghetti, cherry tomato and white wine.

  Restaurant & Catering Association Member