Best Known For
Amazing menu options designed by new chef Ben Lesley.LUNCH - Thai Beef Salad - Marinated Mayfield Rump, beanshoots, mint, coriander, chilli, capsicum, roasted peanuts and nahm jim sauce. DINNER - 14 Hour souf vide Lamb Shoulder served with herbed gnocchi, seasonal greens, goats cheese and lamb jus Monthly seasonal specials, lamb shank this month
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 220
Opening Hours
Mon 8:00 AM - 4:00 PM
Tue 8:00 AM - 4:00 PM
Wed 8:00 AM - 9:00 PM
Thu 8:00 AM - 9:00 PM
Fri 8:00 AM - 9:00 PM
Sat 8:00 AM - 9:00 PM
Sun 8:00 AM - 6:00 PM
