Parathaas

Best Known For

Butter Chicken Masala: a delicious variation of classic butter chicken in a rich and creamy tomato-based curry.

Those seeking authentic North Indian-style cuisine in Richmond look no further than Parathaas on Bridge Road. This Melbourne dining destination was born from two students cooking late-night study meals together and now is the place to find hearty dahl, tandoor-baked roti, naan and kulcha, along with the Indian version of a Mojito. Step into a vibrant ambience of red leather banquette seating, bamboo screens adorned with artwork and softly glowing downlights setting the mood for memorable meals with family, friends or someone special. Indulge in the ultimate street food starter with crispy samosas topped with tangy chutney, yoghurt and flavourful spices; before chicken curry with onions, tomatoes, cumin, coriander, turmeric and garam masala, enjoyed with steamed rice, roti and papadums.