Pasta in the Valley
Best Known For
Lasagna - Roasted zucchini and eggplant layer. vegetarian options available. Marinara pasta - cooked in olive oil and butter. Snapper calamari and prawns. Stone Baked Pizzas. Prawn garlic and chili parpadelle Pasta masterclasses frequently on site - always sell out!
Features & Facilities
Seats: 200 Chef: James Birkin