Pint Size Indian

Best Known For

Handi Diwani: a hearty dish of lamb and seasonal vegetables, cooked in a dhaba-style spicy, aromatic tomato gravy curry.

Expect delicious North Indian cuisine on the plate at Pint Size Indian on Adelphi Boulevard in Point Cook. This family-friendly restaurant presents a beautifully decorated vibe reminiscent of colourful Indian streets, with vibrant scarves and umbrellas hanging from the ceiling, exposed brick, polished concrete floors and a well-stocked bar. Begin your Indian feast with starters like succulent prawns, marinated in yoghurt and spices, then grilled in the tandoor, or stir-fried crispy chicken, onion and peppers, tossed in chilli garlic sauce. Move onto mains like goat cooked in rich, creamy nut-based gravy with rice and papadums; seafood lovers who like a hit of heat opt for Kerala Tiger prawns in a spicy, hot coconut gravy, tempered with curry leaves and mustard, with saffron rice and naan.

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