Pinto Clare Valley

Best Known For

Confit duck leg red curry, tomato, lychee and pineapple with a side of steamed jasmine rice.

Every plate at Pinto Clare Valley on Old North Road in Clare redefines the art of modern Asian cuisine blending vibrant flavours with award-winning local wines, fascinating gins and cheeky cocktails. White-clothed tables await inside with beamed rafters overhead and an eclectic mix of artwork adorning walls as you ponder a concise menu promising dishes to tempt all palates. Small plates such as prawn dumplings and red curry are sure to hit the mark, or devour grilled chicken skewers with satay sauce and peanuts; before delving into a classic green chicken curry with eggplant, broccoli and carrot. Carnivores devour grilled Scotch fillet with massaman curry, steamed jasmine rice and roti; or perhaps pork cashew nut stir fry tickles your taste buds with a side of seasonal vegetables.