Pomegranate

Best Known For

Char-grilled lamb cutlets, Turkish risoni and cherry tomato.

Experience contemporary Australian cuisine with hints of heritage at Pomegranate on Giles Street in Kingston. This elegant Canberra dining destination exudes charm with dark wood, rustic tables and exposed beams, while an eclectic mix of knick knacks adds to the vibe; on balmy days head outdoors to sip a glass of wine on two terrace-style balconies. Seafood features highly in starters such Atlantic salmon carpaccio, apple cider vinegar, onion, ginger and chilli, or delve into duck ravioli, onion, pine nut, blackcurrant, pomegranate sauce and carrot purée. For the main, think confit duck leg, sautéed spinach, puy lentil and pomegranate sauce, or Black Angus striploin, mashed potato and beef jus; finishing divinely with passionfruit cheesecake, passionfruit purée and mascarpone mousse.