Prohibition Liquor Co

Best Known For

Gourmet Grazer for Two: jamon serrano, sopressa, provolone, olives, bocconcini, cornichons, pesto, snow pea sprouts, tomato, basil and ciabatta.

Celebrating all things gin in the heart of Adelaide's CBD, Prohibition Liquor Co on Gilbert Street is the spot in for you. Combining the world's finest botanicals to create a sophisticated and premium end result, Prohibition serves liquor and gourmet bar food to those looking for after-work catch-ups with friends, in rustic surrounds of reclaimed timber, copper and glowing pendent globes. Perch at the bar and sip on gin from either Australia or overseas, while perusing a menu of taste tempters like a grazing board with jamon serrano, sopressa, smoked leg ham, ciabatta, feta, bocconcini, pesto, Romesco, pickled onions, cornichons, olives snow pea sprouts and muscatels. For tapas, try plates of brioche cheeseburger sliders with housemade beef patty, tomato sauce and American mustard.