Red’s Kitchen & Bar
Sanctuary Cove Village, 46E/4601 Masthead Way, Hope Island QLD
Best Known For
Welcome to Red's Kitchen & Bar, where culinary innovation meets Australian flavours in every dish. Renowned for our modern take on traditional Australian cuisine.
About Red’s Kitchen & Bar
Rewind to the classic days of nostalgic food memories reinvented with an elevated and modern touch at Red Steakhouse & Bar on Masthead Way in Hope Island. Nestled in Sanctuary Cove Village on the GC, soak up stunning waterfront views and glamorous super yachts as you sip a cheeky Negroni cocktail and peruse a steakhouse menu with a focus on the traditional, from steak tartare to beef bourguignon. Perhaps start with seared beef carpaccio, caramelised onion, Parmesan, kipfler potato, fried shallots and basil oil or garlic prawns, chilli, lemon zest, olive oil and charred sourdough; for a low and slow main, slice your knife into braised beef cheek, onions, mushrooms, mustard mash and salsa verde. Signature sand crab lasagne, abalone cream and black caviar hits the mark for seafood lovers.
A few words from Red’s Kitchen & Bar
Welcome to Red's Kitchen & Bar where culinary innovation meets Australian flavours in every dish. Renowned for our modern take on traditional Australian cuisine, we pride ourselves on crafting unforgettable dining experiences that celebrate the diversity of our land.
At Red's, we're best known for our expertly curated menu that showcases the finest local ingredients sourced from across Australia. From succulent Barramundi to tender grass-fed beef from the Australian Outback, each dish tells a story of our nation's rich culinary heritage.
Our talented chefs blend contemporary cooking techniques with international influences, resulting in dishes that are as visually stunning as they are delicious. Whether you're indulging in our signature shares, savouring our mouth-watering Black Angus T-Bone, or exploring our selection of artisanal cheeses, every bite is a celebration of Australia's vibrant food culture.
Complemented by an extensive wine list featuring exceptional renowned Australian vineyards, as well as craft cocktails inspired by native botanicals, dining at Red's is an experience to remember.
Join us and discover why we are a destination for discerning diners seeking a true taste of modern Australian cuisine.
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How did this tradition begin? The Brits' love of beef began during the reign of King Henry VII in 1485 when the Royal guard would eat fresh roasted beef every Sunday after church; resulting in them be...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120
Opening Hours
Groups & Functions
Red's is undoubtedly Gold Coast’s most premium waterfront function venue. Your guests will be wowed from the moment they arrive, greeted & made to feel ever so welcome from all. With a variety of meticulously prepared menus and award-winning wines, your event will be one loved by all.
- Up to 200 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Canapes
- Cocktails
- Finger Food
- Set Menu