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Restaurant Botanic
Adelaide Botanic Gardens, North Terrace, Adelaide CBD SA
Best Known For
Donnybrook marron, sunrise lime, saltbush buds, pearl barley and sea urchin.
About Restaurant Botanic
Restaurant Botanic on North Terrace in Adelaide is a celebration of place and time – the place is the stunning Adelaide Botanic Gardens and the time is the seasons. Diners are surrounded by 51-acres of gardens that inspire touch, taste and experience, while they ponder a tasting menu devised by Chef Jamie Musgrave, which presents a stunning array of uniquely Australian flavours.
Restaurant Botanic Menus/Downloads
More From Restaurant Botanic
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ARTICLES
Exploring Australia's Culinary Frontier: Meet the Chefs Shaping the Nation's Dining Scene
Australia is home to a myriad of culinary geniuses. Dive into the dynamic world of Australian cuisine with our exploration of some of the nation's top Chefs and their unique dining experiences, shapin...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 24 Chef: Jamie Musgrave Sommelier: Ellie Foster
Opening Hours
Groups & Functions
- Up to 30 Guests
- Birthday Party
- Dinner Party
Paul Baker the head Chef what an amazing Chef you are. I can not give enough Praise for the most Fabulous Food I have eaten in a long time Beautiful Delicious did not want it to end ?? I can not wait to go back ! If you have not eaten there do your self a Favour and go ! The Service was great also.
Dined here again on Friday 25th Jan & once again had a flawless & incredible meal. As a Coeliac I am always very well catered for & I feel safe eating well prepared gluten free food. Excellent service & Food, well done the botanic.