Roule Galette Carnegie

Best Known For

Signature galettes such as Camembert de Normandie with housemade onion chutney, sliced fresh apple, black truffle oil, green salad and pecan nuts.

If something a little romantic is on your mind say bonjour to well-loved French restaurant Roule Galette Carnegie on Koornang Road. First opened on Flinders Lane in 2007, this specialty restaurant has gained a fierce following for its galette, a crunchy buckwheat pancake. With an open shopfront, exposed brick walls, communal tables and overhead pendent lighting, Roule Galette has taken a modern approach to classic French dining. The savoury galettes are a must-try, with options such as smoked salmon with black truffle oil, egg, cherry tomatoes, avocado, rocket and goats’ cheese, or delve into spicy lamb and beef sausage, Swiss cheese, tomato sauce and green salad. Those looking to indulge in a sweet crêpe, perhaps opt for banana, strawberries, ice cream, almonds and chocolate.