Ruby's Mount Kembla

Best Known For

Five or seven-course degustation menu with dishes such as roast duck breast, braised leg, baby leeks, silverbeet, chestnut and pine mushroom soil.

Discover a quaint cottage complete with original floorboards, open fireplaces and memorabilia of a time gone by at Ruby’s on Harry Graham Drive in Mount Kembla. With three private dining rooms, a marquee that boasts bush as a backdrop and a cosy dining room, Ruby’s caters to events big and small; this is a dining destination with much history and much heart off the well-worn track where you can easily spend hours sampling, sipping and tasting without worry. Offering seasonal five and seven-course degustation menus with wine pairings, begin with confit ocean trout, onion soubise, pickled fennel and weeds, best enjoyed with a glass of Spy Valley Pinot Gris; move onto mains such as pork tenderloin, smoked hock, carrot purée and Dutch carrots. Finish with white chocolate ricotta cheesecake.