Sacrebleu French Cafe
Best Known For
Beef Bourguignon - slow cooked tender beef in a red wine sauce served with creamy mash, sweet brown mushrooms, and vegetables. Salad Nicoise - served with Atlantic Salomon in garlic and lemon juice with fries. A range of home made pastries.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 45 Chef: Alain Mathiew
Opening Hours
Mon 10:00 AM - 2:30 PM
Mon 5:30 PM - 8:30 PM
Tue Closed
Wed Closed
Thu 10:00 AM - 2:30 PM
Thu 5:30 PM - 8:30 PM
Fri 10:00 AM - 2:30 PM
Fri 5:30 PM - 8:30 PM
Sat 8:30 AM - 3:00 PM
Sat 5:30 PM - 9:00 PM
Sun 8:30 AM - 3:00 PM
