Saigon Allee

Best Known For

Slow-cooked beef brisket curry with carrot, potato, traditional Vietnamese curry paste, crispy noodles, spring onion, chilli and crispy shallots.

Saigon Allee on Armstrong Street is the choice for foodies seeking a modern Vietnamese restaurant in Ballarat. Bringing together the rich culinary traditions of Vietnam with a modern twist, step into a stylish industrial vibe of exposed brick, brightly coloured hanging lanterns and vibrant artwork indoors, or dine under twinkling fairy lights amongst lush greenery alfresco. Enjoy a diverse menu made with locally sourced ingredients, from signature pho to innovative specials, each dish is crafted to deliver fresh vibrant flavours; start your journey with barramundi spring rolls, mixed vegetables, herbs and sweet chilli sauce. For the main, delve into roast pork with rice noodles, spring onion, garlic flakes, salad, herbs and ginger soy dipping sauce; finish with crème caramel flan.