Sandbar Restaurant & Bar

Best Known For

Salted lamb backstrap, with spiced carrots, floretto and honey glaze.

Relax with a meal and enjoy the surrounds of fabulous Huskisson Beach and Jervis Bay at Sandbar Restaurant & Bar on Hawke Street in Huskisson. A large alfresco area is the place to be on balmy South Coast days, or head indoors where a beach-chic vibe of distressed white tables, blue and white Parisian-style chairs and potted greenery set the scene for lingering over dinner with family and friends. A concise menu dishes up raw options to start such as salmon tartare with pickled ginger, radish and sesame dressing, or devour a Sandbar prawn cocktail with chilled cucumber and red vein sorrel; before fresh pappardelle pasta tossed with prawns, chorizo, adjika, rocket and Persian feta. Pizza lovers can pick up a slice topped with spiced lamb, feta, red onion, za’atar and BBQ oil.