AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Salted lamb backstrap, with spiced carrots, floretto and honey glaze.

About Sandbar Restaurant & Bar

Relax with a meal and enjoy the surrounds of fabulous Huskisson Beach and Jervis Bay at Sandbar Restaurant & Bar on Hawke Street in Huskisson. A large alfresco area is the place to be on balmy South Coast days, or head indoors where a beach-chic vibe of distressed white tables, blue and white Parisian-style chairs and potted greenery set the scene for lingering over dinner with family and friends. A concise menu dishes up raw options to start such as salmon tartare with pickled ginger, radish and sesame dressing, or devour a Sandbar prawn cocktail with chilled cucumber and red vein sorrel; before fresh pappardelle pasta tossed with prawns, chorizo, adjika, rocket and Persian feta. Pizza lovers can pick up a slice topped with spiced lamb, feta, red onion, za’atar and BBQ oil.

Sandbar Restaurant & Bar Menus/Downloads

Specials & Events

Location & Map

9/11 Hawke Street, Huskisson 2540 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 85   Chef: Jason Wilkinson  

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Opening Hours

Mon  3:00 PM - 9:00 PM
Tue  Closed
Wed  Closed
Thu  3:00 PM - 9:00 PM
Fri  3:00 PM - 9:00 PM
Sat  3:00 PM - 9:00 PM
Sun  3:00 PM - 9:00 PM

Leave a Review

Member Reviews (1)

charlotteHiltonn

Location. Food. Drinks. Can not beat.
Absolutely love this place, the food is amazing and so is the service. I can not say a negative word about Sandbar. I recommend it to everyone who asks where is good to eat on the South Coast. From the meals, to the cocktails. I can not name a single bad experience i’ve had at Sandbar. This is a weekly experience for me, and i can’t wait to go back.