AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Chicken shawarma, tahini, amba, pickled cabbage, herbs and laffa.

About Shaffa

A feast for the senses awaits at the end of a narrow laneway, tucked in between two heritage-listed sandstone buildings, at Shaffa on Albion Street in Surry Hills. This inviting Middle Eastern restaurant and bar is inspired by the fragrant, lively markets of Tel Aviv; step into a moody vibe of exposed brick, velvet banquettes and an open kitchen offering a glimpse of Chefs in action. Embark on a memorable culinary adventure with octopus, lima bean hummus, sujuk, chickpeas, tomato seeds and chervil; followed by lamb shoulder, chermoula, chard pickled pumpkin, toum and jus. Perhaps snapper, tabouli, barberries, cherry tomatoes, arak butter and crispy vine leaf tempts; finishing indulgently with chocolate mousse, hazelnut praline, mascarpone, salty cocoa soil and a halva crumb cocoa tuile.

Shaffa Menus/Downloads

Location & Map

80 Albion Street, Surry Hills 2010 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 60   Chef: Ido Zarmi  

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Opening Hours

Mon  Closed
Tue  5:30 PM - 10:30 PM
Wed  5:30 PM - 10:30 PM
Thu  5:30 PM - 10:30 PM
Fri  12:00 PM - 2:30 PM
Fri  5:30 PM - 10:30 PM
Sat  12:00 PM - 2:30 PM
Sat  5:30 PM - 10:30 PM
Sun  12:00 PM - 2:30 PM
Sun  5:30 PM - 10:00 PM

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Member Reviews (1)

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