Sushi Tengoku

Best Known For

Sushi rolls such as raw tuna, spicy mayo, shallots and masago.

For classic Japanese dishes from sashimi to bento boxes, Kensington foodies head along Anzac Parade to find Sushi Tengoku. A minimalist vibe of polished concrete and blond wood is lightened by a full glass frontage letting in an abundance of natural light, while overhead geometric wire pendents emit a soft glow, ideal for grazing on plates sure to tempt all tastes. From a menu of the freshest, tastiest sushi you can imagine, perhaps opt for a soft-shell crab roll with masago, avocado, lettuce and mayo to start your memorable meal, or lightly torched kingfish aburi, seaweed and wakame salad. Those with heartier appetites opt for a tender Wagyu beef hot pot, vegetables, egg and a side of steamed rice, while seafood lovers delve into baked scallops and salmon in a rich, creamy sauce.