Best Known For
Wagyu Charcoal fired steak.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Richard Ousby
Opening Hours
Mon Closed
Tue Closed
Wed 5:30 PM - 12:00 AM
Thu 12:30 PM - 2:30 PM
Thu 5:30 PM - 12:00 AM
Fri 12:00 PM - 2:30 PM
Fri 5:30 PM - 12:00 AM
Sat 5:30 PM - 12:00 AM
Sun Closed
