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Chef Hat Award Winner

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Modern Australian

98 Patrick Street, Hobart CBD TAS

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Best Known For

6 Course Chef's Menu.

Location & Map

98 Patrick Street, Hobart CBD 7000 TAS - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 25   Chef: Ryan Watson   Sommelier: Ronan Kavanagh

Opening Hours

Mon  12:00 PM - 3:30 PM
Mon  6:00 PM - 11:00 PM
Tue  Closed
Wed  Closed
Thu  12:00 PM - 11:00 PM
Fri  12:00 PM - 11:00 PM
Sat  12:00 PM - 2:30 PM
Sat  6:00 PM - 11:00 PM
Sun  12:00 PM - 2:30 PM
Sun  6:00 PM - 11:00 PM

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