AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

Pad Thai, Snapper Fillet with Wild Chilli Basil, Steamed duck with shiitake mushrooms

About Thai Lucy

Why not try the Whole Snapper in Wild Chilli Basil Sauce served with seasonal vegetables

Location & Map

4 Bay Lane, Byron Bay 2481 NSW - See Map

Features & Facilities

Payments Accepted: Mastercard, Eftpos

Seats: 30   Chef: Nuch  

Opening Hours

Mon  5:00 PM - 8:30 PM
Tue  5:00 PM - 8:30 PM
Wed  5:00 PM - 8:30 PM
Thu  5:00 PM - 8:30 PM
Fri  5:00 PM - 8:30 PM
Sat  5:00 PM - 8:30 PM
Sun  5:00 PM - 8:30 PM

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