The Bayswater Bar & Grill

Best Known For

Baby back pork ribs, American slaw, steak fries and Chef’s spicy smoky BBQ glaze.

For the best view overlooking Urangan Pier, locals and tourists alike flock to Bayswater Bar & Grill on Charlton Esplanade in Hervey Bay. A huge deck with breathtaking vistas sets the scene for a leisurely meal and cold drop to drink, while indoors guests can unwind in three separate areas, including the bistro and pool bar. Offering a diverse selection of Australian beer, wine and cocktails, along with a menu showcasing the Fraser Coast’s finest seafood, steak, pizzas and burgers, expect starters of salt and pepper calamari, rocket, chilli salad, lime and mayo. Salivate over salsa verde prawns, scallops, oysters Kilpatrick, barramundi, fresh bug, crumbed calamari, chips and salad; while carnivores opt for spiced crispy pork belly, parsnip purée, chilli, mint, coriander and apple slaw.