The Big Mexican Rancho

Best Known For

Acapulco Chicken: chicken fillets cooked in white wine, garlic and mushroom cream sauce, served with rice and mashed beans.

Established more than 30 years ago, The Big Mexican Rancho charms Gymea locals with honest and cheerful Mexican fare. Decked out with sombreros and paintings of Mexican desert scenes, this family-run Casuarina Road eatery offers a vibrant and relaxed vibe for a fun night out with family and friends. In the brightly-painted dining room, prepare to indulge in a fiesta, beginning with tender salt and pepper squid pieces, served on a bed of lettuce with tartar sauce; before mains like fajitas al Rancho – beef strips cooked on a hot plate, served with rice, guacamole, mashed beans, sour cream and tortillas. Say hola to a chicken burrito, topped with sauce and melted cheese, served with rice, sour cream and avocado salad; while sweet tooths finish with churros, ice cream and chocolate sauce.