The Pizza & Wine Club

Best Known For

Gourmet pizza such as Aegean lamb – fresh tomato, red onion, marinated lamb, capsicum, creamy feta, garlic and oregano, finished with garlic sauce and lemon.

When visiting the Macedon Ranges region don’t go past stopping at locally loved Italian restaurant The Pizza & Wine Club on High Street in Kyneton to recharge, refuel and relax. This rustically-styled restaurant projects a chilled-out vibe of black subway tiles, recycled timber, wine racks and a warm log fire to cosy up beside in colder months. From an extensive menu crafted from locally sourced ingredients, embark on your culinary adventure with salt and pepper calamari, sweet chilli, tartar sauce and a lemon wedge; before pasta plates of penne with roast chicken, bacon, avocado and seeded mustard cream sauce. Gourmet pizzas like reef n beef are sure to entice – prawns, steak, spring onion, capsicum and Hollandaise – or Venice duck, with rich slow-cooked ragu, fresh Parmesan and parsley.