The Red Room Restaurant & Bar

Best Known For

Surf and Turf: grain fed Black Angus, topped with a creamy garlic sauce and seafood, served with chips and salad.

Deniliquin locals and visitors cosy up by crackling fireplaces with a drink in hand at The Red Room Restaurant & Bar on Davidson Street. Nestled in the atmospheric Edward River Hotel known colloquially as ‘The Buncha', this cosy and intimate venue blends wood panelling and sassy red walls with comfy couches and mood lighting, to set a chilled out vibe for a leisurely lunch or evening meal. Those with hearty appetites may be prepared to take The Godfather Challenge – built on a 20cm roll and stuffed with a huge housemade beef patty, all the trimmings, plus chips and onion rings - if you can finish in record time The Godfather is for free! For the less ravenous, try a steak sanga, roast of the day or outback chicken parmigiana; before an indulgent finish of sticky date pudding and ice cream.