Best Known For
Seafood dishes cooked on the teppan such as whole WA rock lobster.
About The Rocks Teppanyaki
Tucked in the heart of The Rocks you'll find the shining Kobe Jones venture, The Rocks Teppanyaki. Situated in a heritage-listed building built in the 1880s, The Rocks Teppanyaki retains its original, historic shell with an interior revamped with a classically stylish layout. Salmon pink walls and fine furnishings grace each of the five intimate dining rooms, all of which are fitted with a gleaming teppan grill. Enjoy a pre-dinner drink at the cocktail bar before dining on sizzled scallop carpaccio, or kingfish sashimi; before memorable mains like teriyaki chicken, with grilled asparagus, baby spinach and mushrooms. Carnivores opt for grass-fed tenderloin, or fullblood Wagyu sirloin, with sides of garlic and seaweed butter rice and assorted vegetables. Finish with green tea ice cream.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 60 Chef: Seong Yo (Wayne)
What a great restaurant. The best and most authentic teppanyaki I have been to