The Stables Restaurant
Best Known For
Mezze Platters, Moussaka, Mussels Meuniere: a classic French dish cooked in white wine, tomato salsa, garlic and spring onions, with a ciabatta roll for dipping.
About The Stables Restaurant
Indulge in a lively Mediterranean feast with friends and family at The Stables Restaurant on Ellesmere Place in Malmsbury. An ideal spot to enjoy the little things in life, relax with a glass of vino and let Gina and Kosta take care of you with delicious meals creating taste sensations with every bite. Pizza lovers are in heaven with the aroma escaping from the wood-fired oven, as they pick up a slice of offerings like Greek lamb with confit garlic, Spanish onions, tomatoes, Kalamata olive, goats’ feta, tzatziki and lemon. For a memorable main, delve into grilled Atlantic salmon, dill and caper sauce, with a garden side salad; or twirl your fork around pasta plates such as spaghetti Bolognese just like Mamma used to make, before a divine dolci of rich chocolate mousse and Chantilly cream.
The Stables Restaurant Menus/Downloads
Specials & Events
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Gina & Kosta
Awesome catering
Gina and her team catered our family Christmas lunch (12 people) creating a delicious feast we all enjoyed. Her team cooked up a moist flavor some turkey, lamb, stuffing, Yorkshire puds, gravy and a wonderful roast veggies selectiodefinitely recommend chatting with Gina for your catering needs and would happily eat at the stables and have the team cater again.
Gem of a restaurant in Malmsbury!
Must haves for me: early dinner, take your time, start with a saganaki and your choice of wine, follow with Greek salad, then on to mains see what you are feeling. Pizza always a good choice. They make it so authentically here. Lovely interior, good taste in music, Amazing location facing the gardens ??
We ate here two nights in a row ,and totally loved it!! The New Yorker pizza "was the bomb" .awesome full of mouth watering ingredients .salmon .black caviar (not horse ;)) capers etc etc .we loved it as much as "New York ,New York" But the "Greek lamb "is to die for.marinated lamb.fetta.onion,etc with a tzasika dressing !i can see why Greece is in a grip of a huge economic crisis due to eating this pizza continually !! Service,service service ...gee but what can I say but second to none in the quality .friendliness ,professionalism and ,warmth.The Stables are a wonderful rustic charming setting for eatting these wonderful home made original Mediterraneran food ! In the words of an Auzzie icon genius Sir Molly Meldrum ....DO YOURSELF A FAVOUR....and get down to The Stables!!!