The Wine Room

Best Known For

Herb-crusted lamb backstrap, croquette, sweet potato, zucchini and onion.

Celebrate with the pop of a cork, cocktail and delectable food at sophisticated wine bar and restaurant The Wine Room on Ethel Street in Seaforth. Whether you are looking for a romantic rendezvous, after-work drink or girls’ night out, this dining destination doesn’t disappoint; think tan leather banquette seating, softly glowing copper pendents, wine barrels and an eclectic mix of accents, ideal for lingering over a meal. Perhaps share smoked lobster tail, cauliflower, prawn cracker, Hollandaise and brioche to start, or Peking duck dumplings and hoisin; before mains of beef tenderloin, King Edward, Dutch carrot, horseradish, sprouts and red wine jus, or pork belly, fennel, apple, fondant potatoes and mustard. Desserts such as sticky date pudding and vanilla mascarpone always tempt.