Trappers Restaurant

Best Known For

Slow-braised Maryland confit duck, potato galette, green pea purée, grilled asparagus and Port demi glaze.

Those seeking a hidden gem dining destination in Batemans Bay head to Trappers Restaurant on Old Princes Highway. Nestling in Sunseeker Motor Inn, this stylish restaurant exudes charm from wooden table settings topped with white cloths, statement steel pendent lights and captivating wall art; making for the ideal spot to linger over a meal with family or a romantic date night. Early risers stop in for eggs Benedict on an English muffin with poached eggs, rocket, cherry tomato and Hollandaise; while those dining in the evening are spoilt for choice with entrées like pan-seared scallops, avocado oil, fried capers, capsicum, herbs, parsnip purée and toasted pine nuts. For a memorable main, delve into herb-crusted lamb rack, beetroot jam, parsnip purée, asparagus, minted yoghurt and jus.