AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

CARAMELISED BEEF RIBS Tender beef ribs slow cooked over 14 hours in coconut milk and spices, topped with a green paw paw salad, coconut, chilli, fried shallots, and nahm jim. MISO PORK BELLY BENEDICT Thinly sliced pork belly marinated in miso, garlic ginger soy, grilled with sliced onion, broccolini, served on ciabatta toast, 2 poached eggs, hollandaise sauce & kimchi.

About Typika

KITCHEN OPENS 7am to 2pm and WEEKENDS till 2.30pm

Location & Map

331 Stirling Highway, Claremont 6010 WA - See Map

Opening Hours

Mon  6:30 AM - 2:30 PM
Tue  6:30 AM - 2:30 PM
Wed  6:30 AM - 2:30 PM
Thu  6:30 AM - 8:30 PM
Fri  6:30 AM - 8:30 PM
Sat  6:30 AM - 8:30 PM
Sun  6:30 AM - 2:30 PM

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