Vintners Bar & Grill
Best Known For
Char grill Clear Valley Scotch Fillet.
About Vintners Bar & Grill
In the Barossa Valley’s historic town of Angaston is Vintners Bar & Grill, a picturesque vineyard dining experience. This tastefully renovated Barossa landmark boasts huge irongum beams, vine covered courtyards & an impressive open fireplace. The menu is market-fresh & superb local produce makes up the delectable Modern Australian menu. Try; Boned quail in chermoula, kipfler potato & yoghurt; Peppered kangaroo, parsnip mash, baby & Linke’s bacon; Passionfruit soufflé w. vanilla bean ice cream.
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Peter Clarke
Opening Hours
Groups & Functions
- Up to 90 Guests
- Birthday Party
- Dinner Party
The Wagyu beef superb and lamb rack a close second Staff attentiveness and atmosphere make for top evening dining spot in Barossa Table candles need an upgrade as too low and flat