Wawawa Izakaya

Best Known For

Wok-tossed spicy Wagyu beef with vegetables, chilli garlic oyster sauce, shallots and fried onion.

For the vibrant fresh flavours of Japanese cuisine, discerning Cairns diners head to Wawawa Izakaya on Lake Street. From the colourful wall murals of a Japanese woman and Mount Fuji to bright neon signage, this restaurant sets a trendy vibe for delving into sushi, sashimi and bento delights, while chilling out with a Sapporo beer in hand. Kickstart your culinary adventure with karaage fried chicken lollipops or chicken katsu skewers with curry sauce and melted cheese; before devouring a Tassie seasoned salmon poké bowl, with avocado, kimchi, wakame, daikon pickle, nori, edamame, sesame and flying fish roe. Those with heartier tastes may opt for Wagyu beef with egg noodles, vegetables, garlic oyster sauce, red ginger, shallots and nori, enjoyed with a glass of premium sake or plum wine.