Wild Thyme Dining
1/4 Wharf Street, Murwillumbah NSW
Best Known For
BEEF CAKES Smoked brisket, potato hash cakes, house pickles, a couple of poachies and heaps of hollandaise. SOURDOUGH WAFFLES Vanilla bean anglaise, Crabbs Creek fruit toast ice cream, cranberry meringue and fresh berries.
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 45 Chef: Todd Cochrane