Wills Domain Winery Restaurant
Wills Domain Winery, 57 Brash Road (cnr Abbeys Farm Road), Yallingup WA
About Wills Domain Winery Restaurant
Life is truly delicious at Wills Domain Winery Restaurant on Brash Road in Yallingup. This is a restaurant where food and wine not only elevate each other, but also deliver one of the best dining experiences in Western Australia; overlooking the estate vineyards, this is the ideal place to celebrate a special occasion and a must-do on a Margaret River holiday. Every plate is a work of art produced with uncompromising quality and you’ll feel right at home thanks to first-rate service from the knowledgeable team.
Location & Map
Wills Domain Winery, 57 Brash Road (cnr Abbeys Farm Road), Yallingup 6282 WA - See Map
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, UnionPay
Seats: 120 Chef: Jed Gerard
Opening Hours
Serving Lunch only Thursday to Monday 11:30 - 3pm Cellar Door open 7 days 10am to 5PM
Groups & Functions
Wills Domain, in the picturesque Gunyulgup Valley, has unique function areas that will make your event the most memorable occasion. From an intimate gathering to a lavish affair, Wills Domain is the perfect venue for your special day. Wills Domain function areas offer breathtaking views over the vineyard and Gunyulgup Valley. This combined with our award winning wines, superb cuisine and the highest level of service will create the perfect setting for your special event.
- Up to 180 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Banquets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
Beautiful location. Some really lovely wine. The restaurant is well presented with friendly staff and the food is mouth watering.
Wonderful lunch!
Beautiful 2-course set menu plus a dessert. I started with a sublime trout cerviche - it was thoughtfully served with a spoon so that I enjoyed every last drop of this picture on a plate with flavours balanced to perfection. I followed this with Wagu which was a bit underwhelming for me but completely forgotten about when the rhubarb dessert arrived - poached rhubarb with semifredo and jelly all served as mini cubes atop a genrous chantilly cream. Service was super attentive by all except one waitress which sadly let the others down. Was also refreshing to be offered an a la carte menu in the region. Coupled with beautiful farm views was a wonderful lunch.
THIS PLACE HAS THE BEST RED AND WHITE WINE! THE FOOD IS ALSO TASTY - WE HAD THE CHEESE PLATTER WHICH WAS VERY GENEROUS AND SHOWCASED THE BEST LOCAL CHEESE OF THE REGION. THE VENUE IS GORGEOUS - A GREAT PLACE FOR A WEDDING. OPEN PLAN, RELAXED YET CLASSY. FRIENDLY STAFF. GO AND TRY THIS PLACE - ITS WORTH THE DRIVE.