Wineology Brisbane

Best Known For

Tempura lobster, nori, caper and dill aioli and lemon.

For a unique tasting experience at Brisbane’s only self-service wine library, head to Wineology on Adelaide Street in the heart of the CBD. Discover wines from all over the world with just the scan of a card at this stylish venue, where Italian Enomatic wine dispensers perfectly preserve wines so they can be offered to guests by the glass. There are always 100 perfectly temperature-controlled wines ready to go, so get ready to sample drops such as Chenin Blanc, Pinot Noir and Grenache; best paired with prawn cigars, crab, garlic, parsley and sweet chilli, or pork belly croquettes with provolone and bechamel. Those with heartier appetites opt for cinghiale and Wagyu meatballs with truffle pecorino and tomato sugo, or spicy fried chicken tacos with baby gem, provolone and aioli.