Yuzu Dining

Best Known For

Premium Wagyu sukiyaki hot pot with mushrooms, vegetables, Udon noodles, tofu and a fresh free-range egg.

Inspired by hundreds of years of Japanese tradition, Yuzu Dining on George Street in North Strathfield infuses a hint of Western influences to deliver a culinary experience like no other. Yuzu’s Master Chef will take all your senses on a journey of pleasure as he combines mouth-watering aromatic flavours with the vibrancy of fresh, crisp ingredients, plated in the true ‘moritsuke’ style. Step into a welcoming vibe of bamboo screens and Japanese murals while bi-fold windows open to bring the outside in as you peruse an extensive menu plating up starters like kingfish carpaccio with sliced apple or aburi salmon sushi. For the main, dip a spoon into a bowl of ramen with chicken paitan broth and Wagyu beef, or pork katsu, rice and wakame salad; strawberry tempura ice cream tempts to finish.