SA Restaurants With Disabled Access
Melbourne Cup LunchCelebrate in StyleJoin us for an unforgettable Melbourne Cup Lunch at Garcon Bleu and immerse yourself in the excitement and glamour of the race that stops a nation. Indulge in a four-course menu specially crafted b...
Italian Wine Masterclass - One Day Only!Sunday, Nov 3 - $50 ppJoin us for an unforgettable one-day-only event at the Serafino Italian Wine Masterclass led by our expert Cellar Door Manager, Steph Imer (DipWSET)! Be guided as Steph takes you on a flavourful to...
Expect an immersive sensory experience at St Hugo Restaurant on Barossa Valley Way in Rowland Flat. Nestled in the heart of the Barossa Valley in a captivating setting overlooking the vineyard, thi...
"Delectable Mod Australian Cuisine"
Pauletts Canapé & Wine Flight ExperienceAvailable 7 DaysOur canapé and wine tasting flight is our most popular Cellar Door Experience and it's easy to see why. Enjoy your choice of five Pauletts Clare Valley wines, expertly paired with native-inspired c...
"Readers' Choice 2019 - Regional"
Sunset SessionFriday Night Dining Elevate your Friday night, as Head Chef Matt Rodgers tempts your tastebuds with a menu featuring local, seasonal produce, and exotics from around the world. Be amongst the first to try the new men...
Deliciousness from Start to Finish!Open Every Day!We are open every night from 5 pm. Be sure to book with us next time you’re in need of a feast! Click on the link below to secure your table!
"Fantastic imagination and technique"
High Tea at Hardy's Verandah RestaurantNow Available Fridays!Nestled in the heart of the home, this experience transcends traditional tea service, offering a sensory journey. Immerse yourself in opulence as you savour exquisitely crafted pastries, delicate f...
Wine, dine and indulge the senses at Pike & Joyce Restaurant on Mawson Road in Lenswood. Perched on top of the hill, you'll find panoramic views of the Onkaparinga Valley from a full glass frontage...
Pho Bo Special$25Vietnamese Beef Noddle Soup special. Available from the 10th of July for only $25! Call 0423 752 591 to book your table today!
We make a cracker Puppachino!Dog FriendlyAny cafe can froth some dog-friendly milk... but ours also has a doggylicious sprinkle of chicken dust on top (we make this specially for the puppies, and it helps us towards our goal of being a wa...
Chihuly In The Botanic Garden Rosé SpecialRosé & Platter for $30Are you going to check out the beautiful glass artworks in the Adelaide Botanic Garden? Why not pop into our Wined Bar for 2 glasses of our delicious Botanic Rosé and a 2-item platter for just $30!...
Sunday Breakfast at SLATEBreakfast from 9am SundayJoin us for Sunday Breakfast at SLATE Restaurant. We will be serving a menu of all your breaky favourite plus some special dishes sure to delight. Table are available from 9am - 11am and why not po...
ORDER ONLINEOrder now!If you are in a rush and want to beat the rush, or if you’re a regular and come in for the same coffee everyday… ordering through the app makes life and your mornings, A LOT easier! Save your coffe...
Weddings & partiesContact us today!We do loads of parties, weddings & special events. We offer various packages for groups. For further information, drop us an email or give us a call on 08 85562571.
Friday Night Pizza & Cocktail Specials$20 Pizzas, $15 CocktailsKick off your weekend with our Friday night specials – enjoy delicious wood oven pizzas* for $20 and refreshing cocktails for just $15 between 5.30 pm-7.30 pm. Enjoy our wines, ciders and local bee...
"Readers' Choice 2020 - Regional"
While visiting the Port Lincoln area of the Eyre Peninsula, a stop at The Line & Label on Whillas Road is an absolute must. Perched regally above the vineyard of Peter Teakle Wines, The Line & Labe...
Melbourne Cup Luncheon5th NovemberJoin us for the 2024 Wicks Estate Wines Melbourne Cup. 3 course meal paired with Wicks wines & Lion Nathan tap beers from 12pm till 4pm. We will have an extra TAB terminal, sweeps, best dressed & ...
Christmas Degustation LunchStress free ChristmasA five course degustation lunch featuring produce from Penobscot Farm and other local ethical suppliers. Set menu, shared plate for each group. Dietaries accommodated. $150 / head plus beverages.
