Southwest and Margaret River Chinese Restaurants
As the first Chinese restaurant in the southwest, having now been established for over 20 years, the popularity of this traditional venue attests to it's quality cuisine. Enjoy a quick lunch, a lei...
During slower seasons, the restaurant is closed on Tuesdays. Bookings recommended especially for weekends.
Why not try the Satay Beef - Beef cooked in homemade satay sauce recommended with steamed rice or Sizzling Beef served on a hot plate which is also best served with steamed rice
