Southwest and Margaret River Restaurants With Vegetarian Options
Popular Cuisines : Modern Australian Cafe Chinese Seafood Indian International Italian Pub Food
Set sail on a flavoursome journey and enjoy great wine at Voyager Estate Restaurant on Stevens Road at Margaret River. Guests enter a dining room with a high vaulted wooden beamed ceiling and tiled...
While away an afternoon at Cullen Wines Biodynamic Wine Room on Caves Road in Wilyabrup, gazing across the vineyards and indulging in superb wine and food. Relax alfresco at the only biodynamic and...
Life is truly delicious at Wills Domain Winery Restaurant on Brash Road in Yallingup. This is a restaurant where food and wine not only elevate each other, but also deliver one of the best dining e...
More of a Margaret River institution than a restaurant, Morries on Bussell Highway has been serving moreish snacks and creative cocktails for more than a decade. This award-winning small bar and re...
Good food made with love is on the menu at Spice Odysee The Hidden Kitchen on Bussell Highway in Busselton. This dining destination exudes style with cheery yellow walls, polished timber floors and...
Open all weekend!Book Now!Don’t forget we’re open all weekend with all your favourite cuts. Here the favourite of Elliott’s is our 35-day wet-aged Scotch fillet from Kerrigan Valley beef and it’s truly amazing. We are open ...
KYST on Foreshore Parade in Busselton is more than just a dining destination – it is a celebration of the Margaret River lifestyle. Discover why this corner of Australia has captured the hearts of ...
Those seeking great brunch options in Bunbury head down Victoria Street to find Sears Café. The ideal place to start your day the right way, this café is bright and breezy with white subway tiles, ...
Discover the exquisite taste of Levantine cuisine at Inara on Kent Street in Busselton. Embark on a culinary adventure that celebrates the flavours and traditions of the Levant in crisp white surro...
Menu may include: sous-vide octopus with pepperonata, piemiento, padron peppers and basil; or grilled half shell Blue Ridge marron.
Long one of the great dining rooms in Western Australia, The Cape Lodge Restaurant on Caves Road in Yallingup provides an ingredient-driven menu utilising the finest produce. Situated on a 40-acre ...
Housed in a charming timber & stone building, the Chef Hat awarded Vasse Felix provides an unforgettable Margaret River dining experience. Overlooking the Wilyabrup brook & lush forest, this restau...
Mondo Fresco on Sandridge Road in Bunbury was born from a passion for honouring the age-old tradition of welcoming guests around the table, taking time to eat, drink and enjoy la bella vita. Using ...
