AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

What's On - Watervale,SA

Watervale Hotel

Watervale Hotel

Modern Australian   $$$$$

Watervale

12 Chef Hat Award
12 Jul 24 -
31 Dec 25

SPECIAL OCCASION GROUP FEASTS DINING

Ideal for groups of six +

Our Farm Feast features vegetables from Penobscot Farm and Greenslade’s free-range chicken for $50 / head. Our Gourmet Feast is not only more courses but a step up to dishes such as ceviche, carpac... more
Watervale Hotel

Watervale Hotel

Modern Australian   $$$$$

Watervale

12 Chef Hat Award
22 Jul 24 -
31 Dec 25

Penobscot Farm Tour and Penobscot Restaurant Degustation Dining

Farm Fresh to Plate

Penobscot Restaurant is a ten seat degustation only restaurant at the Chef's Table. Two degustation sittings each day at 12 noon and 6pm, with a tour of our organic, bio-dynamic Penobscot Farm offe... more
Watervale Hotel

Watervale Hotel

Modern Australian   $$$$$

Watervale

12 Chef Hat Award
22 Jul 24 -
30 Jun 26

Penobscot Restaurant Degustation Dining

Sit at Chef's Table

Penobscot Restaurant is a ten seat, degustation only restaurant at the Chef's Table Our degustation features fresh produce from our own organic, bio-dynamic Penobscot Farm and other local, ethical ... more
Watervale Hotel

Watervale Hotel

Modern Australian   $$$$$

Watervale

12 Chef Hat Award
22 Jul 24 -
30 Jun 26

Feed Me Chefs Menu

Ideal for sharing couples

Let our Chef's feed you with selected dishes from our a la carte menu. They will send you a couple of snacks before three savoury shared plate courses and individual desserts. Ideal for couples and... more
Watervale Hotel

Watervale Hotel

Modern Australian   $$$$$

Watervale

12 Chef Hat Award
22 Jul 24 -
30 Jun 26

Teach me, Feed me

Wine Masterclass & Lunch

Learn about Clare Valley history, climate, geology, geography, as you try six wines chosen to demonstrate the diversity and virtues of the region. Then enjoy a Watervale Hotel Feed Me lunch - two s... more
Watervale Hotel

Watervale Hotel

Modern Australian   $$$$$

Watervale

12 Chef Hat Award
18
Apr

Loaves and Fishes

Good Friday Seafood Feast

Chef Nicola Palmer will be heating up the wood oven early on Good Friday to make fresh bread, and will collaborate with Chef Raphael Maziere to create a Good Friday seafood feast. Raphael, trained ... more