Who better to ask what’s trending in the vino world right now than knowledgeable wine buffs at restaurants, bars and wineries around Australia?
Welcome to our ‘Wine of the Week’ series, where we highlight particular wines to put on your radar for upcoming special events, occasions or just a romantic dinner with your special someone.
Nestled in the heart of the historic, organic and biodynamic Warboys Vineyard, Angove McLaren Vale Vineyards and Cellar Door hand crafts a wide range of wines using sustainable and organic practices. Located on Chalk Hill Road, this fifth-generation family business is a leader in the organic wine industry with its philosophy that naturally healthy soils and vines lead to more flavourful and delicious wines.
Drop by the cellar door and share a ploughman's platter of cheese, locally smoked ham, frittata, olives, chutney and sourdough, while tasting drops such as Angove Organic Rosé with its pale salmon pink hue and fresh cherry, watermelon and blueberry aromas.
The palate is crisp and clean with abundant strawberry and red berry characters; drink this delicious drop now for Summer sipping, paired with dishes such as light pasta, salads, seafood, grilled fish and goats’ cheese.
