10 Greek Plates

Best Known For

The Onassis Souvlaki: gyros lamb, wrapped in pita with chips, onion, tomato and tzatziki.

Find yourself enveloped in the warmth of Greek hospitality at 10 Greek Plates on Martin Street nestled in the heart of Brighton. This family-owned and operated Melbourne restaurant takes immense pride in serving authentic Greek flavours passed down through generations in stylish surrounds of neon signage, potted greenery and an open kitchen. Start your feast with cured and marinated sardine fillets on charred bread with green harissa and lemon, or char-grilled pork and leek Greek sausage, tzatziki and lemon. Think souvlaki choices such as the Nana Mouskouri – gyros chicken, with chips, onion, tomato and Chef’s sauce; or share a platter with gyros chicken and lamb, meatballs, beef and garlic sausage, pia, tzatziki and chips. For something sweet to finish, devour olive oil chocolate mousse.