Artistry Garden
Raphael Place, One Farrer Place, Sydney CBD NSW
Best Known For
To start; Chicken liver paté, ume-shu jelly, sansho pepper, brioche crackers and for mains from the Josper chargrill oven - Dry-aged premium Black Angus rib eye on the bone +4, sauce marchand de vin 450g
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 150