BaBa Melbourne

Best Known For

Sugar cane prawns with vermicelli and salad.

A taste of East meets West cuisine has St Kilda locals flocking to BaBa Melbourne on Fitzroy Street. Named after a traditional southern garment symbolic of the culture, elegance and beauty of Vietnamese women, this restaurant exudes a trendy city vibe of black and white tiled floors, softly glowing downlights and vibrant neon signage, while on balmy evenings dine alfresco and watch the world pass by. Grab a lunchtime banh mi stuffed with grilled pork and salad, or dine later and indulge in barbeque pork and prawn rice paper rolls, or chicken skewers with satay sauce. For the main affair, graze on soft shell crab in black pepper sauce, or a traditional beef pho with a side of special fried rice with Vietnamese sausage, shrimp and peas; finishing with a dessert such as coconut jelly.