Bistro Elba
Best Known For
Poached escalopes of Humpty Doo barramundi in citrus, pink pepper and soft herbs.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 75 Chef: Gabrielle Evans Sommelier: Jess Carr
Opening Hours
Mon 12:00 PM - 10:00 PM
Tue 12:00 PM - 10:00 PM
Wed 12:00 PM - 10:00 PM
Thu 12:00 PM - 10:00 PM
Fri 12:00 PM - 10:00 PM
Sat 12:00 PM - 10:00 PM
Sun 12:00 PM - 10:00 PM
The worst of France
Awful. Ok so the blinis were decent but the food went downhill after that. Stodgy goopy chicken pie and mean rum bhaba which needs more sauce and a better fruit than the grapefruit. Cocktails were only just ok. Coffee was average. Highly recommended you skip this! Service also obnoxious and unwelcoming
A Not-cheap Bistro of Style
Food is average, furnishing is elegant, but requests were constantly ignored by busy staff.
Great quality food and service. An all round good experience. Would recommend to anyone who wants a great dining experience.