Best Known For
Sunday Roast Sausage, chicken schnitzel, hash brown, cheddar, mushy peas and gravy.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 50 Chef: John Baker
Opening Hours
Mon Closed
Tue Closed
Wed 11:30 AM - 3:00 PM
Wed 6:00 PM - 8:00 PM
Thu 11:30 AM - 3:00 PM
Thu 6:00 PM - 8:00 PM
Fri 11:30 AM - 3:00 PM
Fri 6:00 PM - 8:30 PM
Sat 11:30 AM - 3:00 PM
Sat 6:00 PM - 8:30 PM
Sun 11:30 AM - 3:00 PM
